532
Calories
12g
Protein
34g
Fat
7g
Carbs
If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
Ingredients:
- Olive oil - 5 ml (1 tsp)
- Tomato - 65 g (0.5 whole)
- Avocado - 210 g (1.5 whole)
- Basil - 1 g (3 leaves)
- Flax cracker - 40 g
How to make:
- Slice the tomato and avocado
- Layer the tomato and avocado on the flax cracker
- Drizzle with olive oil, sprinkle some freshly ground black pepper and sea salt and serve
