267
Calories
7g
Protein
12g
Fat
34g
Carbs
If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
Ingredients:
- Apple - 150 g (1 whole)
- Almond butter - 20 g (1 tbsp)
- Rye crispbread - 20 g (2 pcs)
How to make:
- Spread the almond butter onto the rye crispbreads and serve with sliced apple
