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Banana with Yogurt and Flax Seeds

3 min Gluten free Snack Gluten freeQuick & Easy
248
Calories
9g
Protein
6g
Fat
41g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Banana - 120 g
  • Flax seeds - 10 g (1 tbsp)
  • Greek yogurt, low-fat - 125 g

How to make:

  1. Serve together
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