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Flax Сrackers with Almond Butter

5 min Keto vegan Breakfast Dairy freeGluten freeLactose freeQuick & Easy
617
Calories
24g
Protein
54g
Fat
8g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Almond butter - 45 g (3 tbsp)
  • Flax cracker - 135 g (6 pcs)

How to make:

  1. Spread the crackers with a thin layer of almond butter and enjoy
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