556
Calories
25.5g
Protein
36.5g
Fat
46g
Carbs
If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
Ingredients:
- Pesto sauce - 60 ml (4 tbsp)
- Feta cheese - 68 g
- Garbanzo beans, canned - 195 g (0.75 cup)
- Cherry tomato, sliced - 169 g (1.25 cup)
How to make:
- Stir all ingredients together