Blog Meal Plan Greek Grain Salad Greek Grain Salad

Greek Grain Salad

Name: Greek Grain Salad
Prep time: 10 min
Cook time: 10 min
Yield: 1 serving
Ingredients: Red onion - 35 g; Cherry tomato - 150 g; Cucumber - 240 g; Quinoa, cooked - 180 g (1 cup); Kalamata olive - 15 g; Feta cheese - 35 g; Greek salad dressing - 90 g

10 min Traditional Lunch Dairy freeGluten freeLactose freeQuick & Easy

611

Calories

17.5g

Protein

32.5g

Fat

68g

Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.