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Green beans with Chicken

35 min Fish-Free Keto Dinner Gluten freeHigh proteinLactose free
518
Calories
27.9g
Protein
38.3g
Fat
15.4g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Olive oil - 25 ml (2 tbsp)
  • Almond - 20 g
  • Green beans - 150 g
  • Chicken fillet - 100 g

How to make:

  1. Wash and dry green beans
  2. Preheat olive oil in a pan, add sliced chicken and cook for 5-10 minutes
  3. Add green beans to the pan. Cook for an additional 3-7 minutes
  4. Serve the green bean and chicken mixture on a plate and top with ground almonds
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