486
Calories
30.5g
Protein
10g
Fat
71g
Carbs
If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
Ingredients:
- Olive oil - 15 ml (1 tbsp)
- Apple - 125 g
- Salt and pepper - 0.3 g (1 pinch)
- Broccoli - 90 g (1 cup)
- Salmon fillet - 110 g
- Sweet potato, cubes - 130 g
- Bell pepper, sliced - 150 g (1 cup)
How to make:
- Preheat oven to 375°F (190°C)
- Cover salmon an vegetables in olive oil, salt, and pepper
- Spread evenly on a baking sheet and bake for 15 minutes or until the salmon and veggies are fully cooked
- Serve apple on the side
