Blog Meal Plan Tuna Wrap with Feta Tuna Wrap with Feta

Tuna Wrap with Feta

7 min Traditional Snack Quick & Easy
237
Calories
18.7g
Protein
5.7g
Fat
27.6g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Bell pepper - 50 g (0.25 whole)
  • Lettuce - 10 g (1 leaf)
  • Whole wheat tortilla - 50 g (1 pcs)
  • Feta cheese - 20 g (2 tbsp)
  • Tuna, canned in own juice - 50 g (0.3 cup)

How to make:

  1. Spread feta on tortilla, add tuna, chopped pepper and lettuce. Roll up

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