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Сoconut with Keto-Espresso

5 min Egg-Free Keto Snack Gluten freeQuick & Easy
125
Calories
1g
Protein
11g
Fat
7g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Butter - 5 g (1 tsp)
  • Espresso, unsweetened - 240 ml (1 cup)
  • Coconut pieces - 15 g

How to make:

  1. Dissolve butter in espresso, eat coconut as a snack
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