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Banana and Peanut Butter

5 min Fish-Free Traditional Snack Dairy freeGluten freeLactose freeQuick & Easy
435
Calories
17g
Protein
20g
Fat
54g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Banana - 150 g (1 whole)
  • Peanut butter - 32 g (2 tbsp)
  • 1% Milk - 240 g

How to make:

  1. Serve ingredients together
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