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Berries with Nuts and Yogurt

5 min Vegetarian Snack Gluten freeQuick & Easy
397
Calories
17.3g
Protein
21.9g
Fat
32.8g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Almond - 25 g
  • Strawberry - 130 g
  • Yogurt 2.5%, sugar-free - 300 ml (1.3 cup)

How to make:

  1. Eat fruit with nuts and yogurt
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