Blog Meal Plan Greek Yoghurt with Almond Butter, Banana and Frozen Berries Greek Yoghurt with Almond Butter, Banana and Frozen Berries

Greek Yoghurt with Almond Butter, Banana and Frozen Berries

10 min Pescatarian Breakfast Quick & Easy
602
Calories
18g
Protein
37g
Fat
48g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Banana - 100 g (1 whole)
  • Blueberries, frozen - 10 g (1 tbsp)
  • Greek yogurt - 125 g (0.8 cup)
  • Almond butter - 15 g (1 tbsp)
  • Granola - 30 g (2 tbsp)

How to make:

  1. Slice the banana and thaw the berries. Put all ingredients into a bowl and serve

More recipes for you