Blog Meal Plan Mexican Chicken Skillet Mexican Chicken Skillet

Mexican Chicken Skillet

25 min Traditional Dinner Gluten freeHigh proteinQuick & Easy
Mexican Chicken Skillet
675
Calories
45g
Protein
36g
Fat
48g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Olive oil - 5 ml (1 tsp)
  • Apple - 200 g
  • Salsa - 120 g (0.5 cup)
  • Avocado - 50 g
  • Cheddar cheese, shredded - 60 g
  • Chicken breast, boneless, skinless - 110 g
  • Onion, sliced - 50 g (0.5 cup)
  • Bell pepper, sliced - 50 g (0.5 cup)

How to make:

  1. Heat a nonstick skillet over medium-high heat
  2. Add olive oil and chicken and cook for 5-6 minutes, then add veggies. Cook for 3-4 more minutes
  3. Top with cheese and salsa and enjoy
  4. Serve apple on the side

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