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Soya Yoghurt with Banana, Walnuts and Cinnamon

5 min Lactose free Breakfast Dairy freeLactose freeQuick & Easy
544
Calories
15g
Protein
24g
Fat
66g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Apple - 150 g (1 whole)
  • Banana - 100 g (1 whole)
  • Cinnamon - 0.3 g (1 pinch)
  • Walnut - 12 g (3 pcs)
  • Soy yogurt - 150 g
  • Granola - 40 g

How to make:

  1. Slice the banana and apple, roughly chop the walnuts
  2. Put all ingredients into a bowl and sprinkle the ground cinnamon over
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