Blog Meal Plan Coconut Chia Pudding with Mixed Berries Coconut Chia Pudding with Mixed Berries

Coconut Chia Pudding with Mixed Berries

Name: Coconut Chia Pudding with Mixed Berries
Prep time: 15 min
Cook time: 15 min
Yield: 1 serving
Ingredients: Chia seeds - 30 g (3 tbsp); Almond milk - 250 ml (1 cup); Berries of choice - 90 g; Cinnamon - 0.3 g (1 pinch); Coconut flakes - 40 g

15 min Lactose free Breakfast Dairy freeGluten freeLactose freeQuick & Easy

415

Calories

Protein

37g

Fat

11g

Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

Chia seeds - 30 g (3 tbsp)
Almond milk - 250 ml (1 cup)
Berries of choice - 90 g
Cinnamon - 0.3 g (1 pinch)
Coconut flakes - 40 g

How to make:

Put the almond milk and chia seeds in a bowl and mix
Leave for 10 minutes, stirring from time to time until the chia seeds have swelled
Add the thawed berries, coconut chips and ground cinnamon to taste