Blog Meal Plan Gluten-Free Muesli with Mixed Berries and Apricots Gluten-Free Muesli with Mixed Berries and Apricots

Gluten-Free Muesli with Mixed Berries and Apricots

Name: Gluten-Free Muesli with Mixed Berries and Apricots
Prep time: 20 min
Cook time: 20 min
Yield: 1 serving
Ingredients: Berries of choice - 60 g (2 tbsp); Apricot, dried - 24 g (3 pcs); Muesli, gluten-free - 80 g; Milk, semi-skimmed - 250 ml (1 cup)

20 min Gluten free Breakfast Gluten freeQuick & Easy

469

Calories

21g

Protein

13g

Fat

67g

Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.