If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
- Cucumber - 150 g
- Red pepper - 160 g (1 whole)
- Hummus - 150 g
- Carrot, small - 80 g (1 whole)
How to make:
- Peel the carrot, trim and cut into sticks. Deseed the pepper and cut into strips. Cut the cucumber into sticks
- Serve the vegetables with the hummus