If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
- Coconut, desiccated - 10 g (2 tbsp)
- Soy yogurt - 275 g
- Mixed nuts - 55 g
How to make:
- Mix yogurt with nuts
- Sprinkle coconut flakes on top and enjoy