452
Calories
32.2g
Protein
34.3g
Fat
3.7g
Carbs
If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
Ingredients:
- Olive oil - 5 ml (1 tsp)
- Cucumber - 100 g (1 whole)
- Mustard - 5 g (1 tsp)
- Chicken fillet - 230 g
- Mixed salad greens - 70 g
How to make:
- Bake chicken at 400 °F for 25 min
- Mix together sliced cucumber and lettuce. Pour the vinaigrette (olive oil + mustard) over the salad
- Serve chicken with salad
