If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.
- Cucumber - 100 g (1 whole)
- Carrot - 50 g (0.5 whole)
- Bell pepper - 50 g (0.25 whole)
- Hummus - 95 g
How to make:
- Cut vegetables into strips and dip in hummus