Blog Meal Plan Plant-Based Yogurt with Berries Plant-Based Yogurt with Berries

Plant-Based Yogurt with Berries

5 min Vegan (Plant diet) Snack Dairy freeGluten freeLactose freeQuick & Easy
142
Calories
3.6g
Protein
3.3g
Fat
24.6g
Carbs

If you’re allergic to dairy products, substitute soft cheese for lactose-free cheese. If you have allergy to gluten, switch to gluten-free bread. If you suffer from allergy to nuts, try sesame or chia seeds. Learn more about alternative ingredients.

Ingredients:

  • Strawberry - 100 g
  • Coconut yogurt, unsweetened - 100 ml (0.4 cup)

How to make:

  1. Mix yogurt with fruit and eat

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